Please Note: A discretionary 10% service will be added to parties of 6 people or more.


Bruschetta, toasted ciabatta bread, tomatoes, basil and olive oil (V)£ 5.95
Blue cheese and pear salad, with chicory and walnuts (V) £ 5.95
Avocado, tomato and buffalo mozzarella, , olive oil and fresh basil (V)
£ 5.95
Tuscan style chicken liver pate`, garlic crostini and red onion jam £ 6.95
Smoked salmon, toasted ciabatta, avocado and soft poached egg £ 6.95
Carpaccio of scotch beef, truffle oil, rocket leaves, parmesan shavings £ 9.50
Seafood platter to share tempura calamari and prawns, Creamy mussels, smoked salmon £16.95


Penne pasta, spicy arrabiata tomato sauce, olives and basil (V)
£ 9.95
Pappardelle Bolognese, pork and beef slowly cooked in tomato sauce£10.95
Roasted pumpkin risotto, rosemary, Taleggio cheese and pinenuts £10.95
Spaghetti Carbonara, smoked bacon, egg yolk, cream, parmesan£10.95
Wild-mushroom risotto, truffle oil and aged parmesan £11.95
Fresh fettuccine with seafood, zucchini, cherry tomato, garlic, chilli and white wine £12.50
Chargrilled chicken breast, green vegetable salad and a light lemon dressing £12.95
Sardinian fish stew, chunks of fish, mussels and prawns, tomatoes and fregula £13.50
Fillet of sole Venetian style, spinach pinenuts and raisins, lemon cream sauce £13.95
Braised Featherblade of beef, red wine, baby onions, pancetta and creamed potatoes£14.50
Sides: £3.50
Chunky chips, Creamy potatoes, Steamed broccoli, Sautéed green beans
Green salad, Mixed salad, Garlic bread


Ice cream & sorbets with seasonal berries£ 3.75
Affogato, espresso coffee with vanilla ice cream£ 3.75
Banana cheesecake
Caramel sauce and pecan nuts
£ 4.50
Sticky toffee pudding
Toffee sauce and vanilla icecream
£ 4.50
Chocolate and orange bombe, chocolate and orange mousse, pistachio and coulis£ 4.50
Selection of cheeses, with biscuits and chutney £ 6.00
Graham’s Late Bottle Vintage Port (50ml)£ 3.95
Glass of Italian dessert wine (50ml)£ 3.95
Espresso Martini, Vodka, Frangelico, Tia Maria, Espresso£ 6.25