Valentine 2020
Starters
| Avocado, tomato and smoked tofu salad, balsamic glaze (GF Vegan) |
| Tuscan style chicken liver pate`, garlic crostini and red onion jam |
| Home smoked salmon, potato and chive salad, saffron mayonnaise (GF) |
| Char grilled scallops, garlic herb butter, rocket, vine tomatoes and lemon (GF) |
Mains
| Chargrilled chicken breast, green vegetable salad and a light lemon dressing (GF) |
| Fillets of sole style, spinach pine-nuts, raisins, lemon cream sauce, boiled potatoes (GF) |
| Braised featherblade of beef, wild mushroom, cream potatoes and red wine sauce (GF) |
| Roasted zucchini risotto, sundried tomatoes, rosemary alternative cheese (GF Vegan) |
Dessert
| Affogato, espresso coffee with vanilla ice cream |
| Ice cream & sorbets, with seasonal berries (GF) |
| Lemon and thyme cheesecake, raspberries and coulis |
| Chilled coconut rice pudding, exotic fruit salsa (GF Vegan) |
| Selection of sorbets, with seasonal berries (GF Vegan) |
| Chocolate and orange bombe, mousse and pistachio (GF) |
| £25.50 per person |
