2022 wine dinners and events dates:
Thursday 28th July. Erick’s French connection £45 pp
Bookings can only be accepted for this event by telephoning Erick at the restaurant, 12.30pm-8.30pm Tuesday-Saturday on 01312219323. Spaces are limited to 55 covers. We’ll re-confirm your booking one week out for each event and a waiting list will be started just incase.
Each event is carefully planned to showcase both food and beverage.
Our degustation dinners typically commence at 7.30pm, with aperitif, followed by a 4 courses dinner.
|Erick's French connection
Selections of Erick's favourite French wines
July Thursday 28th 7.30pm
Gin and fever tree tonic
|Ceviche of tuna loin
Pickled vegetables, aioli and micro leaves
|Pig's cheek terrine
Spiced apple, sauce gribiche
Riesling grand cru
|Rack of lamb Provencal
Roasted aubergine and tomato, Pommes fondant
|Apricot and frangipane tart
Caramelised apricot sauce and vanilla icecream
Please Note: A discretionary 10% service will be added to parties of 6 people or more.