2022 wine dinners and events dates:
Thursday 28th July. Erick’s French connection £45 pp
Bookings can only be accepted for this event by telephoning Erick at the restaurant, 12.30pm-8.30pm Tuesday-Saturday on 01312219323. Spaces are limited to 55 covers. We’ll re-confirm your booking one week out for each event and a waiting list will be started just incase.
Each event is carefully planned to showcase both food and beverage.
Our degustation dinners typically commence at 7.30pm, with aperitif, followed by a 4 courses dinner.
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| Erick's French connection Selections of Erick's favourite French wines July Thursday 28th 7.30pm |
| Aperitif Welcome drink Gin and fever tree tonic |
| Ceviche of tuna loin Pickled vegetables, aioli and micro leaves Viognier |
| Pig's cheek terrine Spiced apple, sauce gribiche Riesling grand cru |
| Rack of lamb Provencal Roasted aubergine and tomato, Pommes fondant Chateauneuf-du-Pape |
| Apricot and frangipane tart Caramelised apricot sauce and vanilla icecream Jurancon |
| £45.00 p.p. |
Please Note: A discretionary 10% service will be added to parties of 6 people or more.
